Shawna's Breakfast Potatoes

 Always when travelling through Kansas, we are greeted well by Jim and Shawna. In classic country style, Shawna prepares delish and hearty meals.  This is no exception; it's a favorite. I've taken liberties with some of the ingredients; generally there's nothing green (or anything resembling a vegetable) in her dish. 

2C grated potatoes

1 can cream of chix soup

1/2 C milk

3 beaten eggs

2C grated cheese

1 lb cooked sausage

9x13 pan, 350 degrees, 45 minutes. 

 Notes.  I add a little green chile because we live in NM.  I also add some chopped broccoli or spinach.  I add thyme, onions and mushrooms  fried in butter on the stove

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